Oceanas Bistro

Oceanas BistroOceanas BistroOceanas Bistro
  • Home
  • Gallery
  • Menu
    • Breakfast
    • Appetizers
    • Soups and Salads
    • Grillers and Tacos
    • Sandwiches and Burgers
    • Entrees and Pasta
    • Kids Menu
  • Join Our Team!
  • More
    • Home
    • Gallery
    • Menu
      • Breakfast
      • Appetizers
      • Soups and Salads
      • Grillers and Tacos
      • Sandwiches and Burgers
      • Entrees and Pasta
      • Kids Menu
    • Join Our Team!

Oceanas Bistro

Oceanas BistroOceanas BistroOceanas Bistro
  • Home
  • Gallery
  • Menu
    • Breakfast
    • Appetizers
    • Soups and Salads
    • Grillers and Tacos
    • Sandwiches and Burgers
    • Entrees and Pasta
    • Kids Menu
  • Join Our Team!

HOMEMADE SOUPS

New England Style Clam Chowder

Cup 8 Bowl 12

Served in a Bread Bowl 14

Chili

Cup 6 Bowl 10

Served in a Bread Bowl 12


SALADS

Ranch * Blue Cheese * Balsamic Vinaigrette * Caesar * Honey Mustard * Raspberry Vinaigrette * Asian Sesame (Extra dressing .50)

Pistachio Encrusted Goat Cheese Salad

17

Our House Salad is topped with fried pistachio-encrusted goat cheese. Served with raspberry vinaigrette.

Kale, roasted sweet potatoes and beets Salad

17

Kale, red onions, roasted sweet potatoes, and beets, topped with feta cheese and pecans.

Cobb Salad

16

Romain lettuce, chopped bacon, hard-boiled egg, tomatoes and crumbled blue cheese.

Cheff Salad

16

Our House Salad is topped with ham, turkey, boiled eggs Swiss and American cheeses. 

Spinach Salad

16

Fresh spinach, bacon, red onions, boiled eggs and pecans. 

Caesar Salad (Side Caesar)6

13

Lettuce, croutons, parmesan cheese, and caesar dressing.

House Salad (Side Salad)6

11

Freshness altogether!

Lettuce, tomatoes, onions, broccoli, black olives, and parmesan cheese.

Add Chicken 6, Mahi 10, Salmon*10, Shrimp 8 or Tuna* 14


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